Taste: Coffee has a unique flavor that can be described as bitter or rich. It can also have hints of other flavors like chocolate, nutty, fruity, or floral.
Strength: Coffee can be described as strong or weak, depending on how much coffee grounds are used in the brewing process.
Aroma: Coffee has a distinct smell that can be described as strong or mild, and may have hints of different scents like chocolate or nuts.
Temperature: Coffee is typically served hot, but can also be served cold as iced coffee.
Texture: Coffee can be described as smooth or gritty, depending on how it is brewed and filtered.
Roast level: Coffee can be described as light, medium, or dark roast, depending on the degree to which the coffee beans have been roasted.